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Programming Description

For individuals new to wine, this qualification provides a hands-on introduction to the world of wine. You’ll explore the main types and styles of wine through sight, smell and taste, while also gaining the basic skills to describe wines accurately and make food and wine pairings.

Online: All study materials are included in an online format. Regular access and participation in the course online activities is essential for this mode of study. Students are advised to taste a range of wines during their studies although it is not mandatory for this course. All of the recommended wines for the course can be found in the WSET Level 1 Award in Wines Course Specification. It is the responsibility of the student to source any wine samples, the cost is not included in your course fee. Students can post their tasting notes in the Online Classroom for review by the educator.

 

Learner Outcomes

Know the main types and styles of wine, the common wine grapes and their characteristics;

How to store and serve wine;

The principles of food and wine pairing;

How to describe wine using the WSET Level 1 Systematic Approach to Tasting Wine® (SAT)

Prerequisites

Online: Must be of legal drinking age. It is assumed that online learners have basic computer literacy, internet navigation skills, and a good level of English.

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Enroll Now - Select a section to enroll in

Section Title
WSET Level 1 Award in Wine - 01WI2619APP
Language of Delivery
English
Type
ASY - ASYNCHRONOUS ONLINE
Dates
Apr 27, 2026 to May 25, 2026
Delivery Options
Course Fee(s)
COOL 9N555 non-credit $450.00

Section Notes

Registration deadline for this course is April 15, 2026. No refunds will be issued after this date. Your final examination is included in the cost of your course and is confirmed at the time of registration. Unsuccessful candidates may re-sit your examination, but a re-sit fee will be assessed. Exam Date: 5:30 pm Eastern on June 15, 2026.

Section Title
WSET Level 1 Award in Wine - 01WI2621APP
Language of Delivery
English
Type
ASY - ASYNCHRONOUS ONLINE
Dates
May 25, 2026 to Jun 02, 2026
Delivery Options
Course Fee(s)
COOL 9N555 non-credit $450.00

Section Notes

Registration deadline for this course is May 13, 2026. No refunds will be issued after this date. Your final examination is included in the cost of your course and is confirmed at the time of registration. Unsuccessful candidates may re-sit your examination, but a re-sit fee will be assessed. Exam Date: 5:30 pm Eastern on July 6, 2026.

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